In a saucepan bring the following to a boil: sugar substitute and butter.
Stir frequently for 10 to 15 minutes until it begins to darken or caramelize. You want the color to change to a caramelized color and for the sugar substitute to dissolve.
Remove from burner and add in the vanilla extract and the peanuts.
Mix until well incorporated and pour immediately onto your greased or lined baking sheet.
Let it cool in the refrigerator.
Break into even pieces…if you can and keep in an airtight container at room temperature or the refrigerator
Tips / Suggestions
Preparation
Keto With Lee
Peanut Brittle
Nutrition Facts
Macros
** Please note: These Macros are estimates according to the ingredients I used. ***