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Greek Dressing

12 Servings at 2 Tablespoon 

Ingredients

1/2 cup– olive oil

1/2 cup– Organic Red

Wine Vinegar

1 Tbsp– minced garlic

2 Tbsp– lemon juice

1 Tbsp– dried oregano

1 tsp– pink Himalayan salt

1/2 tsp– black pepper

​1 tsp– Stevia (or– your

favorite sugar substitute)

Instructions

  1. In a large bowl, combine all ingredients.
  2. Shake well to combine.
  3. Transfer to an airtight container.
  4. Keep refrigerated. Keeps great for up to 1 week.
  5. Shake vigorously well before use.



Tips / Suggestions

  • 0.3g NET CARBS !

Preparation

Keto With Lee

Greek Dressing

Nutrition Facts

Macros

** Please note: These Macros are estimates according to the ingredients I used. ***