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Chocolate Cream Dip

24 Servings of 2 Tablespoon each

Ingredients

2 Cups –Heavy

Whipping Cream

1 – 1.4 ounce packet —

Sugar Free Instant

Pudding Mix 

8 ounces –Sugar Free

Whipped Topping

1/4 Cup –60% Cacao

Chips, Finely chopped

(optional)

Instructions

  1. Beat the heavy whipping cream and instant pudding mix in a mixer at medium speed for 2 minutes.
  2. Add the whipped topping and stir by hand until well combined. This is where you would also add the chopped chocolate chips if you are using them.
  3. Keep refrigerated in an airtight container





Tips / Suggestions

Preparation

Keto With Lee

Chocolate Cream Dip

Nutrition Facts

Macros with Cacao Chips

Macros without Cacao Chips